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What is Fair Trade and Direct Trade? What is the difference between fair trade and direct trade?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Whether you are a professional or a simple coffee lover, almost all coffee circles will appear these terms. But what is the real difference between these two trade patterns? What does coffee mean to us? This article provides all about fair trade and direct trade
2019-04-24 what fair easy direct trade distinction -
How do you drink the coffee powder? Can I eat coffee beans directly? What are the advantages and disadvantages of eating coffee beans directly?
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Coffee beans can be eaten directly after roasting, but direct consumption can not show the original characteristics of coffee very well, only after the coffee beans are ground into powder and then brewed, can we taste the characteristics of different varieties of coffee from different places. Among them, coffee beans contain
2018-05-14 Coffee powder how coffee beans can directly eat pros and cons professional coffee know -
Coffee bean trading mode coffee bean auction trading mode coffee bean trade
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Import and export model exporters may be independent producers, farmers' cooperatives, or third-party exporters. They trade with importers and sell them directly to bean bakers, but importers have the connections and capital to buy a large number of beans, so baked beans
2019-08-08 Coffee beans trading patterns auctions trade specialty coffee knowledge communication more -
What are the best roasting methods for coffee? The difference between direct fire, semi-hot air direct fire and hot air
The roasting method of ◎ selected coffee will be fascinated by people. The key lies in the aroma formed after roasting and the taste and flavor of drinking. The raw coffee bean itself does not have any special taste. However, "roasting" is like magic, which completely changes and reorganizes the substances inside the raw coffee beans to form a new structure. With a strong flavor, it has become the human mind.
2020-06-27 Selection coffee baking method which direct fire hot air selection -
[coffee knowledge] A brief introduction of roaster
![[coffee knowledge] A brief introduction of roaster](https://world.gafei.com/static/assets/images/nopic.gif)
Many people do not understand the principle of baking, so today Maoye will briefly introduce the two common modes of roaster on the market: direct roaster and semi-direct hot air roaster. As the name implies, the direct fire is to heat the coffee beans directly with a flame. Up to now, the direct fire includes not only the general flame (including gas furnace fire and charcoal fire), but also infrared.
2014-06-06 Roaster roaster introduction coffee knowledge -
Coffee bean trading mode there are several coffee bean auction trading modes are fair and fair?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Import and export model exporters may be independent producers, farmers' cooperatives, or third-party exporters. They trade with importers and sell them directly to bean bakers, but importers have the connections and capital to buy a large number of beans, so baked beans
2019-09-15 Coffee beans trading models several auction whether fair professional coffee -
Classification description of coffee roaster
Direct fire type, semi-direct fire type (semi-hot air type) and hot air type direct fire type: at present, it is recognized as the model that can most cause the original flavor of coffee among the roasting utensils. Its source of fire has direct contact with coffee beans, so it can produce a better flavor of coffee beans. However, its baking process has a great impact on the finished product, so the roaster must have a certain foundation, but this type of machine is also more capable of making.
2014-09-09 Coffee knowledge coffee roaster roaster classification -
Types and characteristics of roaster introduction of hot-air direct-fire semi-hot-air coffee roaster
There are three common types of roaster, namely, hot air type, direct fire type, and semi-direct fire semi-hot air type. Next, I would like to introduce to you the characteristics of the three models. 1. Hot air type: a hot air roaster uses a blower to suck in air. After letting the air pass through a heating coil to raise its temperature, hot air is used as a heating source to bake coffee beans. Hot air can not only provide baking.
2016-01-22 Roaster type and its characteristics hot air straight fire semi-straight coffee common roasting -
Types of roasters for roasting boutique coffee
Direct fire type, semi-direct fire type (semi-hot air type) and hot air type direct fire type: at present, it is recognized as the model that can most cause the original flavor of coffee among the roasting utensils. Its source of fire has direct contact with coffee beans, so it can produce a better flavor of coffee beans. However, its baking process has a great impact on the finished product, so the roaster must have a certain foundation, but this type of machine is also more capable of making.
2014-09-05 Coffee knowledge coffee machine roasting roaster type -
Common types and main brands of roasters at present
(1) Common roaster types 1. The hot air type bean dryer uses the blower to absorb the air, and then let the air raise its temperature through a heating coil, and use the hot air as the heating source to bake the coffee beans. hot air can not only provide the temperature needed for baking. you can also use the power of air to stir coffee beans and kill two birds with one stone. Advantages: high thermal efficiency, fast heating, raw beans
2014-09-05 Coffee knowledge roaster roaster type -
Coffee roaster three heating methods
1. Airflow type Simply put, airflow type bean dryer is like a hair dryer, sucking air with a fan, and then letting the air pass through a heating coil to raise its temperature, using hot air as a heating source to roast coffee beans, hot air can not only provide the temperature required for roasting, but also use the power of air flow to stir coffee beans, killing two birds with one stone. Advantages of Airflow
2014-05-14 Coffee Supplies Coffee Maker Roaster -
Are you sure you know what kind of coffee you're making? Direct trade in raw coffee beans
Professional barista communication Please follow the coffee workshop (official Wechat account cafe_style) went to Taichung a few days ago to visit the seniors of direct trade. Is it direct trade or fair trade? It doesn't matter, what matters is the truth we see and the process of solving the problem. Direct trade means to enter the producing area and build rural areas "directly" with the standard and spirit of fair trade.
2017-10-21 Make sure know you make what is it coffee raw beans direct trade professional -
Direct trade coffee
What is direct trade coffee? Direct trade coffee is a coffee roaster that buys coffee directly from growers, interweaves traditional middlemen, buyers and sellers, and also organizes the use of a term such as fair trade and bird-friendly control certification. Supporters of direct trade, for example, say their models are the best because they establish mutual benefit with individual producers or cooperatives in coffee-producing countries.
2014-06-30 Trade coffee trade coffee beans coffee producing countries -
Coffee machine brand introduction: common commercial, household, automatic and semi-automatic coffee machine brand introduction
Coffee bean roaster (1) Common coffee bean roaster type 1, hot air type coffee bean roaster the hot air roaster uses a blower to suck in air, and then lets the air pass through a heating coil to raise its temperature. Using hot air as a heating source to bake coffee beans, hot air can not only provide the temperature needed for roasting, but also use the force of airflow to stir coffee beans, two at a time.
2015-12-19 Coffee machine brand introduction common commercial household automatic semi-automatic coffee beans -
Colombia coffee beans can be directly directed to drink it, to grind and then brew
Pay close attention to the coffee comment (Weixin Official Accounts vdailycom ) and find that the beautiful coffee shop opens its own small shop. Colombia coffee beans cannot be drunk directly, but ground into powder before brewing. Colombia coffee beans, as the name suggests, are produced in Colombia. Due to the characteristics of Colombia climate, Colombia coffee beans have the characteristics of sour with sweet, bitter and flat. Colombia
2017-07-25 Colombia coffee beans can direct directed drink grind brew attention -
Knowledge of roaster the common types and main brands of roaster at present
(1) Common roaster types 1. The hot air type bean dryer uses the blower to absorb the air, and then let the air raise its temperature through a heating coil, and use the hot air as the heating source to bake the coffee beans. hot air can not only provide the temperature needed for baking. you can also use the power of air to stir coffee beans and kill two birds with one stone. Advantages: high thermal efficiency, fast heating, raw beans
2015-02-03 Roaster knowledge current common type main brand roaster class -
What are the trading modes of coffee beans? How to do a fair trade auction of raw coffee beans? Direct trade?
James Hoffman writes in his book that coffee trade is mainly divided into four modes: partnership coffee, direct trade, fair trading model, and auction coffee. What are the specific differences between these four modes of coffee trading? in fact, you can know through their names, but about the specific details of these patterns, Qianjie is here to learn about them.
2021-07-31 Coffee beans trading patterns which coffee raw beans fairness trade auctions how -
Professional coffee roasting | difference and difference between semi-hot air baking and direct fire roasting
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) or declare first, this is my experience, not objective, because very few people can in the same structure, the same system, the core component of the bean roaster [roaster bucket] from half-hot air to straight bucket, and then compare, and then publish the experience. It is not
2018-02-07 Specialty coffee baking hot air direct fire difference specialty knowledge -
Professional coffee roasting | experience and difference between semi-hot air coffee roaster and direct fire roaster
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) my DIY002 or declare first, this is my experience, not objective, because very few people can change the core component of the bean roaster [baking bucket] from semi-hot air to straight bucket under the same structure and system, and then compare it before publishing my experience.
2018-04-02 Professional coffee roasting hot air roaster direct fire experience difference professional -
Coffee roaster: what are the specific categories of common coffee roasting machines?
1. Hot air coffee bean roaster the hot air roaster uses a blower to suck in air, then lets the air pass through a heating coil to raise its temperature, and uses hot air as a heating source to bake coffee beans. hot air can not only provide the temperature needed for baking, but also use the power of airflow to stir coffee beans, killing two birds with one stone. Advantages: high thermal efficiency, fast heating, heating ratio of raw beans
2015-12-09 Coffee roaster common roasting machinery specific category what kind hot air coffee